In fruit and vegetable storage, the balance of CO₂ and humidity determines shelf life: higher CO₂ slows respiration and delays ripening, but losing that balance can cause serious product loss. Anka Sense watches the store around the clock and alerts you when values change.
Long-term protection through remote monitoring
Follow every value from your phone without being on site.
Safe storage
Adjustable alarms for temperature, humidity and CO₂.
Lower energy costs
Cooling and ventilation run only when needed.
Recorded data
Review past storage conditions from the device and app records.
The sensor kits measure from -40 °C to +125 °C and the external temperature sensor from -55 °C to +125 °C. Please talk to us about where to mount the main device.
Let's plan the right setup for your facility
Share the size of your site and the equipment you want to control, and we'll come back with devices, sensor count and a price.
